Before leaving for France in 2019, I joked that my plan was to paint and eat chocolate éclairs. When winter came and it was time to do still life painting, I started with the éclair and moved on to create a series of "bakery subjects."
Contact The Artist About This Artwork
Before leaving for France in 2019, I joked that my plan was to paint and eat chocolate éclairs. When winter came and it was time to do still life painting, I started with the éclair and moved on to create a series of "bakery subjects."